Restaurants are places where you can have a fantastic
meal with your family, friends, or on your own. They are
also places where entrepreneurs come together and create
something incredible. A restaurant success story could be
about someone who started their business from scratch or
someone who turned around a struggling establishment.
Quality Food
Hygiene
Expert Chefs
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the readable content of a page when looking at its layout. The point
of using Lorem Ipsum is that it has a more-or-less normal
distribution of letters, as opposed to using 'Content here,
content here', making it look like readable English. Many
desktop publishing packages and web page editors now use
Lorem Ipsum as their default model text. It is a long established fact that a reader will be distracted by
the readable content of a page when looking at its layout. The point
of using Lorem Ipsum is that it has a more-or-less normal
distribution of letters, as opposed to using 'Content here,
content here', making it look like readable English. Many
desktop publishing packages and web page editors now use
Lorem Ipsum as their default model text.
It is a long established fact that a reader will be distracted by
the readable content of a page when looking at its layout. The point
of using Lorem Ipsum is that it has a more-or-less normal
distribution of letters, as opposed to using 'Content here,
content here', making it look like readable English. Many
desktop publishing packages and web page editors now use
Lorem Ipsum as their default model text. It is a long established fact that a reader will be distracted by
the readable content of a page when looking at its layout. The point
of using Lorem Ipsum is that it has a more-or-less normal
distribution of letters, as opposed to using 'Content here,
content here', making it look like readable English. Many
desktop publishing packages and web page editors now use
Lorem Ipsum as their default model text.distribution of letters, as opposed to using 'Content here,
content here', making it look like readable English. Many
desktop publishing packages and web page editors now use
Lorem Ipsum as their default model text.distribution of letters, as opposed to using 'Content here,
content here', making it look like readable English. Many
desktop publishing packages and web page editors now use
Lorem Ipsum as their default model text.
Loved by thousnds
Our Signature Food
Breaded Pork
There are all sorts
of surprising stories
of your favorite foods.
Chorizo Pao
There are all sorts
of surprising stories
of your favorite foods.
Mangalore Buns
There are all sorts
of surprising stories
of your favorite foods.
Hungry! Checkout
Orderd Menu
Breakfast
Lunch
Dinner
Drinks
Dessert
Snacks
Rs.200/-
Milk Toast
Food made with toasted bread, warm milk,
butter, and sugar was a breakfast favorite.
Rs.300/-
Johnnycakes
It featured cornmeal, boiled water and salt,
and the end result resembled pancakes.
Rs.250/-
Dosa
Made up of rice, lentils, potato,
(fenugreek),and curry leaves. Served with
chutneys and sambar.
Rs.280/-
Dippy Eggs
The eggs were cooked sunny side up, making
them perfect for dipping toast into the runny yolk.
Rs.150/-
Pasta
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.200/-
Baby Pancake
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.300/-
Soya Chaap
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.300/-
Shahi Panner
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.250/-
Masala Bhindi
Grab some mustard oil, cumin seeds,
finely-chopped onions, ginger and a pinch of amchoor.
Rs.280/-
Kolhapuri Vegetables
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.150/-
Paneer Achaari
It is a long established fact that
a reader will be distracted by the readable content.
Rs.200/-
Dal Makhani
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.300/-
Dal
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.300/-
Rice
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.250/-
Punjabi Dal Tadka
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.280/-
Lorem Ipsum
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.150/-
Kashmiri Rajma
It is a long established fact that
a reader will be distracted by the readable content.
Rs.200/-
Paneer Kofta
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.300/-
Banana Shake
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.300/-
Zitty Drinks
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.250/-
Almond Orb
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.280/-
Blue Lagoon
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a reader will be distracted by the readable
content.
Rs.150/-
Hot Soda
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a reader will be distracted by the readable content.
Rs.200/-
Spiced Sour
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a reader will be distracted by the readable
content.
Rs.300/-
choco lova
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a reader will be distracted by the readable
content.
Rs.300/-
Gulab Jamun
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.250/-
Rabri
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.280/-
Apple Pie
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.150/-
Banana Split
It is a long established fact that
a reader will be distracted by the readable content.
Rs.200/-
Donut
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.300/-
Burger
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.300/-
Pizza
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.250/-
Kachori
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.280/-
Momos
It is a long established fact that
a reader will be distracted by the readable
content.
Rs.150/-
Samosa
It is a long established fact that
a reader will be distracted by the readable content.
Rs.200/-
Pav Bhaji
It is a long established fact that
a reader will be distracted by the readable
content.
Book A Table
Reservation
Your Table is Reserved
Name:
Email:
Phone:
Person:
Date:
Time:
Thank You.
Fun Time
Upcoming Events
Dec 10 - 2022
80s Fever Night
Blast some 80s music and
encourage customers to show up in
their best 80s attire. Add a unique
twist to the event by offering food specials and
drinks based on 1980s rates. Don't miss the chance.
Dec 25 - 2022
JOHNNY LEINNO LIVE
Come sing-along to the beautiful
melodies of JOHNNY LEINNO , LIVE! He is FINALLY coming to Delhi
as part of his One Night Only Tour .A universally recognised Bollywood artist, Arijit Singh’s dexterity extends to being a singer, composer, music producer and an
extremely talented live performer.
Don't Worry
Our Services
Online Order
Free Parking
Free wifi
Home Delivery
conference halls
Your ultimate destination to get quality cuisines. Keep calm and eat healthy.
What Our Customer Say?
Testimonial
“I tried the Fried Green Tomato Benedict, I finished our whole
plates and were so impressed with the quality of the food
and the short amount of time it took to receive it. I will definitely be back!”
Rajni Sharma
Janak Puri, Delhi
“Very good service, good menu …
not overly extensive. Food was very good
quality all around. They know how to prepare
home fries and their
omelets are top-notch. Prices were reasonable.”
Aryan Gupta
Tilak Nagar, Delhi
Our team
Our Executive Chefs
Chefs are professionals in the culinary domain.
They can properly plan the menus. Chefs also ensure
the kitchen staff works efficiently at the commercial
kitchen. They also ensure proper food quality is
maintained in the restaurants or the hotels.
Chefs focus on cooking different dishes, and
instruct the kitchen staff to prepare the dishes and
systematically clean the workstations. Chefs
systematically
manage the vendors. They appropriately manage
the food supply and they also work closely with
restaurant managers to set up the business goals.
Lead and manage the culinary staff teams in an appropriate manner.
They also plan menus and specialties of the day.
They also create task lists for the kitchen staff.
Chefs also manage food costs and stock inventory in the restaurant.